Do you remember these adorable Easter Eggs?
I thought I would make them again this year.
Here's what you need to make them
1 dozen eggs
Hard boil your eggs and peel. Place in food colors of your choice. Leave until they are the desired color you want. Let dry then cut jagged edge with sharp knife and fill with your favorite deviled egg recipe.
We took a mini-vacation and got out of the snow for the past 4 days. It was so nice to be in warm weather....short sleeves and flip-flops :-)
I got to have lunch with girl friends I haven't seen in awhile. It was a great time. Now it's back to the Retreat and back to work!
There was no snow when we got back yesterday....in fact the weather is beautiful today. It's still a little brisk out but the sun is shinning and the sky is a beautiful shade of blue.
I best go get ready for the Retreat. Hope you have a fantastic weekend!