How's everyone doing out there? Are you ready for a new challenge-giveaway? Stay turned I will be announcing it soon. I also thought you might like this recipe.
Halloween Chex Mix
What you'll need:
8 oz. white chocolate baking bars, coarsely chopped
4 cups Corn Chex or Rice Chex cereal
2 cups bite sized pretzel twists
1/2 cup raisins
1 cup candy corn
1/4 cup orange & black candy decors (Halloween sprinkles)
Preparation:
In large microwavable bowl, microwave chopped baking bars uncovered on High 1 1/2 to 2 1/2 minutes, stirring every 30 seconds, until melted and smooth.
Gently stir in cereal, pretzels and raisins until evenly coated. Stir in candy corn and decors.
Spread on waxed paper or foil until cooled and chocolate is set, about 30 minutes. Break into chunks. Store loosely covered.
Recipe Yields: 18 servings (1/2 cup each)
I am off for my morning walk. Have a great day!
Friday, September 25, 2009
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